Friday, January 21, 2011
For Maestro
Wednesday, November 17, 2010
Columbus Day
Columbus Day was celebrated last month in both Spain and the United States, so it seemed like a good time to talk about some of the similarities and differences between these two different cultures that I am currently a part of.
I was surprised that both Spain and the US celebrate the same holiday. This possibility had never occurred to me. Well, of course, holidays like Christmas and Easter are shared across borders as Christianity is found around the world. But how strange it is that two other countries share a national holiday and that it’s even celebrated at the same time!? And what are the odds that I’m a part of both? I’ve gotten used to celebrating country specific holidays, such as Italy’s end of fascism, Spain’s day of the constitution, and the US’s day of independence – holidays that wouldn’t make sense to celebrate in any other country. It wasn’t until I remembered who sent Columbus on his fateful voyage that I connected the dots. It is clear why the US would honor the person who ‘found’ the country, but it never occurred to me that Spain would also honor Columbus. Spain doesn’t even hold any territories in the Americas anymore! Of course, once I thought about it, it is only right that Spain would venerate the person who started the movement that led Spain to have the largest empire at that time.
There are differences between how holidays are celebrated. In Spain, Columbus Day includes events that celebrate the glory of Spain. There is a parade of the army after which the King greets them. From what I have been told by my Catalan roommate, however, is that most people actually dislike this practice. Only the most patriotic citizens are in favor of it. She says that patriotic displays remind most people of the dictatorship of Franco. Since the Catalans were particularly oppressed, they are especially against this patriotism. A second complaint is typical to all citizens everywhere: the parade costs too much money for little return!
In the US, we always observe Columbus Day on a Monday and often now the holiday is not even observed. Instead everyone works as usual. In Spain, Columbus Day is always celebrated on October 12th. Since it falls on a Tuesday this year, Monday is also a de-facto holiday. On Tuesday, almost everything is closed, very similar to Sundays. Monday, because it only links the holiday to the weekend and is not a holiday itself, is not observed in the same manner. Most people don't have work or school. However, some people work and more stores will be open. The same phenomenon is found when Columbus Day falls on a Thursday; Friday will become a de-facto holiday. Unfortunately, as the holiday falls on a Wednesday next year, the only day off the Spaniards will get is Wednesday.
This is a very different mentality than the US. Since I have been here, we have already celebrated three holidays. The first was La Mercé, which is the major festival of Barcelona. There were so many activities I couldn’t attend them all. There were the procession of the giants (Gigantes), the fire run (Correfoc), the human towers (Castellers), live music, performances, etc. Columbus Day (Hispanidad) was the second holiday, and All Saints Day was the third. To me it seems that the Spanish take any excuse to have a holiday that they can!
Postscript:
A roommate in Barcelona from last May shared this newspaper article with me. Basically, it says that Columbus had stayed in the same apartment as we lived in! I’m sure many people have claimed this, but this story has the added benefit of being written by a historian.
Sunday, October 31, 2010
Sunday Funday


Sunday, October 10, 2010
A Visual Representation of Things I Do in My Free Time




Thursday, October 7, 2010
Book Review: The Shadow of the Wind
Thursday, September 30, 2010
The Best Gelato?
In my travels through Italy, I have tasted many different types of Gelato. I usually go for similar flavors at each gelateria. I often order cioccolata, strachiatella, canella, or nutella. It is because of my penchant for the same tastes that I can compare and contrast different producers of gelato. There are your basic gelaterias that are commonly found in touristy locations. These gelatos are often decorated with something related to the flavor they represent. The kinder gelato has pieces of kinder, the lemon has lemon rinds, etc. These shops even sell fancy sundaes and may offer more flavors than a Baskin Robbins. All of the flair is used to draw in tourists who are just excited at the prospect of eating any gelato. If you read tourist books closely, they will often point you to the ‘best’ gelaterias in any city. Here, the gelato is made in house, with better ingredients. It is not the mass-produced gelato you would find in the other shops. Each time that I read about a fantastic gelateria, I make it my mission to find it and taste it for myself.
In Florence, I was told that both Grom and Vivoli sold the best gelato. Grom is on a tiny street in the center of the city. Its flavors change on a regular basis and they often sell different types of chocolate depending on the percentage and where the chocolate came from. Vivoli is also on a small street, but in an area that is much less travelled. It was very close to where I lived and studied when I stayed in Florence for a month, so I had more chances to try it. I found Grom to be good, but nothing spectacular. Vivoli’s gelato wasn’t any better, but I did find their granitas to be particularly good. A friend of mine was also told about a gelateria right in the heart of the city. To me, this one looked just the same as all the others, and its flavors weren’t any better. In Rome, I heard over and over again about a mythical gelateria by the Trevi fountain. I heard about it from my first visit to Italy, during my most recent visit to Italy, and in various guidebooks. Every time I was near the Trevi, I kept an eye out for this supposed ‘best’ gelateria. Fed up with my inability to find this place, I went on to google maps and found out exactly where it was. Four years after first hearing about this place, I got my first taste. And, surprise, surprise, it was not any better than Grom or Vivoli. San Crispino, as the gelateria was called, was not as good as it was said to be.
Being quite disenchanted with the phrase ‘the best gelato,’ I was in doubtful when I was told that Nervi had the best gelato and that I had to try it. Always up for anything chocolate-y, I accepted my friends’ invitation. My ride parked her mini cooper illegally because there was no parking (this is Italy). We sat down to order. I was told that I should have canella and nutella, a combination I approved of heartily. I might have chosen it without being told to. This time, the gelato really was the best gelato ever. All of the others had very similar tastes, and I couldn’t distinguish a better one from a worse one. The taste of this gelato left me with no doubt that was superior. I wasn’t able to try any other flavors, but for me it didn’t matter. I would order these two flavors every time. I was tempted to order a second helping, but restrained myself. So, if you ever find yourself in the north of Italy near Genoa, make sure to visit Gelateria Priaruggia at Via Quarto, 1.
(written Fall 2009)